It's the perfect time to catch up on some of the great reporting and stories the Mercury churned out this week! (PRO TIP: If ...
Oregon chefs — and especially Oregon wine country chefs — fared well among the James Beard Awards 2025 semifinalists.
Portland's Thomas Pisha-Duffly of Gado Gado and Portland's Ryan Roadhouse of Nodoguro. Last year, Matthew Lightner of ōkta in McMinnville was nominated in the same category. The farm-to-table ...
If you are craving delicacies that emphasize mastery of techniques and value for money, take a peek at Singapore's ...
For Best Chef: Northwest & Pacific, Oregon has a number of contenders, including Portland’s Thomas Pisha-Duffly of Indonesian hotspot Gado Gado and Ryan Roadhouse for his lauded omakase Nodoguro. It's ...
Chef Kazutomo Matayoshi of Gion Matayoshi and Chef Yuichi Mitsui of Kissuisen Bangkok, Thailand: January 21, 2025 – Marriott Bonvoy®, Marriott International’s award-winning travel program and ...
The nonprofit selected two Portland restaurateurs, Sarah Minnick of Lovely’s Fifty Fifty and Gabriel Rucker of Le Pigeon, as ...
Today, the James Beard Foundation announced this year’s semifinalists, revealing the chefs and restaurants potentially up for ...