Step back in time while embarking on a flavorful journey at Veerays, a new upscale speakeasy-style Indian restaurant t ...

This new book is not just an archive of spices from the Indian subcontinent, but is also an invitation to play with them and ...

Despite the busy nature of her professional life, Munmun Dutta never forgets the significance of food and family during Holi.

Mishti doi is a traditional sweet yogurt that enjoys a special spot in Bengali cuisine. Fermented with sugar or jaggery, it ...

Celebrate the essence of Ramzan with Behrouz Biryani’s royal iftari sandooq which offers a seven-course nawabi spread with ...

Kashmir, often called "Paradise on Earth," offers breathtaking landscapes, rich culture, and thrilling experiences. Here are ...

When planning a night out at a hot new Indian restaurant, one may expect to enjoy classics such as samosas or saag paneer. But at Veerays, the new Indian speakeasy in the Midtown East area of New ...

Rituals include worshipping Shiva as Vatuk Bhairav, fasting, prayers, and feasting on traditional dishes like Tehar and Dum Aloo. On the work front of Kunal Kemmu, he was last seen in Lootcase (2020).

Inside the tiffin boxes were chapatis made from Bajra, gatte ki sabzi, garlic chutney, dum aloo, fogla raita and halwa among other dishes. The protest stem from a BJP leader's remarks on former ...