Peter Walker has stepped down from his role as general manager of Marcliffe Hotel and Spa in Aberdeen after less than six ...

Duck & Rice, the Chinese gastropub created by Alan Yau, will open a second location in Battersea Power Station this year.

Anna Moore has been named regional director, UK and Ireland, at Preferred Hotels & Resorts. Moore joins from IHG Hotels & ...

Fabrice Uhryn has been named executive chef at the three-Michelin-starred Waterside Inn in Bray. It is a brand new role that ...

Applegarth Villa, the luxury hotel in Windermere in the Lake District, has been put up for sale for just under £4m.

Detectives investigating the theft of almost £300,000 worth of cheese from Neal’s Yard Dairy in London have made further ...

Whitbread revealed its F&B sales performed “in line with expectations” after announcing changes to its branded restaurant ...

Pub operator Young’s has reported “exceptionally” strong trading over the Christmas and New Year period, with total managed ...

American, Canadian and Australian imports will be all the rage in 2025, with new takes on burgers, chicken, doughnuts and ...

B Corp foodservice business Lettice Events has been appointed accredited caterer at both the British Museum and Lancaster ...

Camberwell Arms co-founder James Dye has teamed up with chef Patrick Powell and former JKS Restaurants director Benjy ...

London vegan restaurant Unity Diner has confirmed it will be closing next month after six years of trading due to “soaring ...