The Usha Ebony Cooktop helps with different types of cooking. You can use it for boiling, steaming, frying, and slow cooking.

Mango milkshakes are something most Indians enjoy in summer. It is sweet, cold and easy to make. But it can also be turned ...

Monsoons in India bring fresh fruits that often don’t last long, but when eaten right and in time, they taste better than ...

The Ebony Cooktop from Usha helps with everyday cooking in small, useful ways that actually show up while working in the ...

Mango sticky rice is a classic Thai dessert that’s perfect for anyone with a sweet tooth. Whether you are a beginner chef or ...

Heat some oil and saute mustard seeds, curry leaves, and chopped onion. Mix in peas, chopped tomatoes, turmeric powder, salt, ...

Mix chopped onion, capsicum, coriander, green chilli, and grated ginger. Add the veggies to the ground moong dal. Mix in all ...

Panjiri is a traditional Punjabi sweet that you must have tried to quickly alleviate the symptoms of a cold or cough. For a ...

Dry roast the suji for about three to four minutes and set it aside. Heat ghee and add mustard seeds. Add urad dal and chana ...

A Turbox mixer grinder is not only designed to grind spices. You can make a variety of recipes in minutes using this ...

World Chocolate Day is not just about fancy truffles or imported bars. For many Indian kitchens, chocolate comes in simple ...

Oats idli is light, healthy, and filling. It makes mornings feel less rushed when you know something easy is ready to eat. In ...