Then, you stir in some cream (the controversial ingredient), put the bolognese back in for an hour, and serve it with whatever pasta you like. I regret to inform you it’s delicious. I don’t know ...

In each step of You Can Do This’s series about making a lasagna entirely from scratch, we’ve walked you through making fresh pasta, ricotta, and Bolognese sauce: This final recipe puts all ...

This is a simple pasta bolognese. For a smoother sauce, chop the ingredients as finely as possible. Serve with spaghetti. Heat a non-stick frying pan and add half the mince. Cook over a high heat ...

As the bolognese nears perfection, get your pasta going in a pot of boiling salted water, draining it when al dente and setting it aside. Mary imparts one last piece of wisdom: “The Italian way ...

This delicious recipe for vegetarian bolognese sauce with lentils from Eat Well for Less makes enough for 2 meals. Brilliant with spaghetti or in a lasagne. Each serving provides 296 kcal ...