The 3,000sqm space has 17 kitchens, two bars and the best of the Kansai region under one roof ...

Osaka’s street food district, Dotonbori ... In the 1920s, chefs turned up the dial by inserting marinated beef tendon and konjac (a local tuber), and shaping the batter into larger balls.

High-end cuisine will be a major highlight of the Osaka ... food-related technology and culinary cultures. In addition to sushi, dishes from around 70 countries will make their way around the conveyor ...