Don’t leave Croatia without trying the delicious burek pastries. Filled with meat, cheese and spinach, or apple, they make a filling and delicious snack or light lunch.” Join the fun!

Prepare the filo pastry: Pour the flour into a bowl and make a well. Add the egg, salt, and warm water. Knead the dough into a smooth mass until it stops sticking. Divide the dough into 15-20 ...